White Chocolate Almond Raspberry Cake

Name: White Chocolate Almond Raspberry Cake
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 2
Ingredients: Gold Medal All Purpose Flour with Resealable Bag; Morton Iodized Salt, 26 Ounce; Sugar In The Raw Cane Sugar, Turbinado; SIGNATURE SELECTS Baking Powder, Double Acting; Arm & Hammer Fridge-N-Freezer Baking Soda; Challenge Butter, Unsalted, European Style; Turtles Egg; Value Corner Vanilla Flavor, Imitation; SIGNATURE SELECTS Almond Extract, Pure; O Organics Milk, Low Fat, Organic; Daisy Light Sour Cream; O Organics Sugar, Organic, Powdered; Lucerne Table Cream, Light; O Organics Baking Bar, Chocolate, Unsweetened, 100% Cacao; Can Bech Jam Raspberry Pepper - 2.54 Oz; Fresh Raspberry Red; Fresh Gourmet Almonds, Honey Roasted, Sliced

Serves 2

35 mins prep

45 mins cook

80 mins total

This Almond Raspberry Cake with White Chocolate Amaretto Buttercream Frosting is a total showstopper! Featuring four layers of light and fluffy almond cake, raspberry filling, and creamy white chocolate amaretto cream, this cake is decadently sweet!

Shop ingredientsShop

0 servings

cupall purpose flour

tspsalt

cane sugar

tspbaking powder

tspbaking soda

cupunsalted butter

egg

tspvanilla extract

tspalmond extract

cupmilk

cupsour cream

cuppowdered sugar

tbspheavy cream

ozbaking chocolate

cupraspberry jam

cupraspberry

cupslivered almonds

Shop ingredientsShop

For Creators - Collaborate with leading brands For Brands - Partner with top food creators

White Chocolate Almond Raspberry Cake

Serves 2

35 mins prep

45 mins cook

80 mins total

What you need

How to make