Maple Pecan Banana Muffins (Vegan) | Ashley | Baker By Nature

Maple Pecan Banana Muffins (Vegan)

Ashley | Baker By Nature

Ashley | Baker By Nature

Maple Pecan Banana Muffins (Vegan)

Serves 235 mins prep45 mins cook

Moist and flavorful maple pecan banana muffins make a wonderful breakfast, snack, or even dessert.

0 servings

What you need

Gold Medal All Purpose Flour with Resealable Bag

cup all purpose flour

O Organics Organic Sugar Brown Light - 24 Oz

cup light-brown sugar

Clabber Girl Baking Powder - 8.1 Oz

tbsp baking powder

Morton Sea Salt, Coarse

tsp coarse sea salt

McCormick Gourmet™ Organic Ground Saigon Cinnamon

tsp ground cinnamon

McCormick Gourmet™ Organic Whole Nutmeg

tsp nutmeg

Banana

cup banana

Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk

cup almond milk

Hollywood Beauty Coconut Oil

cup coconut oil

McCormick Pure Vanilla Extract (2 oz)

tsp vanilla extract

O Organics Maple Syrup, Organic, 100% Pure

tbsp maple syrup

Signature Farms Pecan, Halves, Unsalted

cup pecan halves

O Organics Organic Sugar Turbinado - 32 Oz

cup turbinado sugar

O Organics Sugar, Organic, Powdered

cup powdered sugar

Instructions

View original recipe

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